Long Chau Shrimp Rice (5kg Pack)

Name: Long Chau Shrimp Rice (5kg Pack)
Brand: Công ty TNHH Cỏ May
SKU: DD-GRA-CMY-0052
Price: 195000 VND
Availability: InStock

Nationwide delivery

₫195,000

100 products

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Product features:Clear long grains, fragrant rice, sweet, soft, and chewy cooked rice.
Ingredients:ST25 rice variety.
Raw material region:Coastal provinces of the Mekong Delta.
Farming process:Long Chau 66 Shrimp Rice is cultivated in ecological shrimp-rice rotation farming regions, with only one crop per year. No chemical fertilizers or pesticides are used, making it absolutely safe and beneficial for consumers' health.
Processing and preservation process:After harvesting, the raw rice is transported to the Co May factory with a drying and milling system, and then stored in modern European OBIAL cold-storage silo systems to preserve the freshness of the rice and extend its quality shelf life. Through a strict closed-loop process of whitening, polishing, and grain sorting, the highest quality rice grains are selected to become Long Chau 66 Shrimp Rice.
Packaging process:The finished rice is packed in shaped vacuum-sealed PA bags to help preserve the nutrients and aroma of the rice grains for a longer time, while also achieving high aesthetic value.

Product features:Clear long grains, fragrant rice, sweet, soft, and chewy cooked rice.
Ingredients:ST25 rice variety.
Raw material region:Coastal provinces of the Mekong Delta.
Farming process:Long Chau 66 Shrimp Rice is cultivated in ecological shrimp-rice rotation farming regions, with only one crop per year. No chemical fertilizers or pesticides are used, making it absolutely safe and beneficial for consumers' health.
Processing and preservation process:After harvesting, the raw rice is transported to the Co May factory with a drying and milling system, and then stored in modern European OBIAL cold-storage silo systems to preserve the freshness of the rice and extend its quality shelf life. Through a strict closed-loop process of whitening, polishing, and grain sorting, the highest quality rice grains are selected to become Long Chau 66 Shrimp Rice.
Packaging process:The finished rice is packed in shaped vacuum-sealed PA bags to help preserve the nutrients and aroma of the rice grains for a longer time, while also achieving high aesthetic value.